To start with i had Kudzu Root Soup - Fen Ge in Mandarin, Fhan Kot in Cantonese
Kudzu Root Soup
Again using charcoal fire to boil this excellent soup that is rumored to be good to remove toxin from our body. Chuckle ! More picture of this excellent roots here.
We went out to Bentong wet market and i was sort of GIAN ( malay word for crave) when i saw Pucuk Paku. Cheap at only RM1.oo for a bundle which is enough for this dish.
Stir Fried Fiddlehead with Sambal Belacan
Simple to cook. Just like asparagus spears, cut away the bottom half ( the stem is too coarse for consumption unless you want to be a COW......lolz). Then trim the fiddlehead into 2 - 3 inches long. Sauteed some garlic, sambal belacan. Once fragrant, dump in the cleaned fiddlehead and sauteed till cook. Served hot... its so delish ( especially when your love one cooks them ) guarantee to lick even the plate...........(=^-^=).
This chicken dish, she wont tell the ingredient but i do believe there is Tomato Sauce, Chilli sauce, some spices ( i dunno what it is ), soy sauce and definitely white pepper powder. Who cares whats inside as long as it is yummy, right ??
Dunno What Chicken Dish
Fried some egg and then serve with organic rice .
Isnt that a wonderful meal from a working wife who is now recuperating ?? What can fight this meal , eh ?
(=^-^=) beaming with pleasure after a WONDERFUL meal.....