This time round, it was my colleague's turn to cook after his R&D. Came up with Stuffed Chicken Breast with Spinach in Cheese Sauce. His appetizer was prawn salad with pasta in Own Creation Dressing. I was like wow! own creation - he cheated. He uses Italian and then added some fresh herbs into his dressing. Not own creation but never mind......
His dessert was supposed to be a drink - Winter Fruit Freeze. Somehow he screwed up and came to me. As usual, i helped out, cant help it, its just me. They blend all ingredient - banana, raspberry ( it was sour, so replaced with strawberry ),lemon juice and sugar syrup. Add in gelatin and chill to set. Since they cant use a glass to present, it left them one choice, use a knife or a cutter to cut them and then place them on a plate and chill again.
Grilled Chicken Breast Roll with Spinach in Creamy Cheese Sauce. Same item, different presentation.
The winter fruit freeze with orange coulis and strawberry jam....chuckle
7 comments:
lovely food presentation
the dessert is really eye catching! striking man!
rachel, thanx...
eternity - colour is striking but taste hmmmmm....still can be further improve. Banana and strawberry doesnt really go along.
that is super nice...
but those dishes look too professional for me to cook...
dun tink i have the skills to cook those...
the 1st pic looks like german sausages.. hoho..
drooling.. :)~
khang wei, its not that pro, just need proper recipe.
Julie.....wish i can have german sausage..
Wow! so creative esp the dessert.
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